Menu listing catering appetizers including homemade meatballs, fried calamari, mozzarella in carrozza, baked clams casino, broccoli rabe & sausage, involtini di melanzane, mussels & clams, mozzarella caprese, stuffed mushrooms, sausage & peppers, provola affumicata, cold antipasto, caesar salad, and arugula salad, with prices for small and large trays.
Menu listing various catering pasta options with prices for small and large trays, including Gnocchi Sorrentina, Rigatoni Amatriciana, Angelotti Vodka, Pappardelle Bolognese, Canelloni, Orreciette Broccoli Rabe & Sausage, Penne Piemonte, Farfalle Salmon, Fettuccine Gamberi, Fusili Mare Monte, Linguine Vongole, Pasta Sinatra, and Pasta Positano.
Menu of catering chicken dishes with names and prices listed on a pink background.
Menu of catering veal dishes and market price meats on a pink background. The veal options include Veal Capricosa, Veal Saltimbocca Romana, Veal Tre Fungi, Veal Piccata, Veal Caruso, and Veal Parmigiana, each with small and large tray prices. The market price section lists steak, veal chop, and mixed seafood/fish.
A pink informational sign with dark red text providing additional details about ordering and menu options at a restaurant, including phone number, tray sizes, modifications, bread, and desserts.